This weeks challenge over on Tilda & Co Challenge Blog is Chocolate, Pink and White - hmmm Yummy!
The papers I have used for this weeks challenge are Doodlebug Chocolate Truffle and Neopolitian Stripe - both descriptions sounds so yummy, dont they?
Tilda and her chocolate cake have been coloured with water colour pencils. The scalloped border has been made using Keepsakes Romance board and I used a single hole punch to punch the holes in the border strip. The chocolate punch out circles have been used in the corners of the image topper. I used the trio of daisy punches to punch daisy flowers from the doodlebug papers and some scrap white paper. The button and ribbon have come from my stash. The sentiment on a stem is from craftwork cards.